Let’s travel to Greece now!
It’s a fast food classical recipe of Greece. You can eat it as a skewer or in pita breads (but I used a lunch box…).
Ingredients (for 4 people)
400 g meat (I chose lamb)
Some lettuce leaves
Some lemon juice or vinegar
4 pitas breads
Cut the meat in dices, chop the onion and slice the tomatoes and the cucumber. Salt the cucumber to get rid of the water.
Put the meat in a soup plate, add salt, pepper, tarragon and some oil.
In a frying pan, brown the onion and then add the meat. Cook for about 10 min.
Throw the water from the cucumber, then bring together with the yoghurt, the lemon, salt and pepper (you can also add a garlic clove).
Serve it together.