I come with the perfect recipe for summer, when the temperatures are high. It is tasty and very fresh. It is not too sweet and very easy to prepare.
Ingredients (for 2 glasses)
2 sachets vanilla sugar
In a blender, make a purée with the melon.
In a saucepan, boil 20 cl water and the vanilla sugar, then add the melon purée.
Pour in a dish and put in the freezer for at least 5 hours.
With a fork, scratch the surface and put in a glass.
Bon appétit !!!